S'Mores Galore
20 whole honey graham crackers, divided
6 bars (1.55 oz. each) milk chocolate candy, coarsely chopped
1 pkg. (16 oz.) miniature marshmallows, divided
6 Tbs. butter, divided
3 Tbs. milk
Preheat oven to 350ยบ. Arrange a single layer of graham crackers to completely cover bottom of bar pan, breaking crackers to fit. Toast in oven 2 minutes. Remove pan to cooling rack. Coarsely break remaining graham crackers into large bowl. Set aside. Combine 3 cups of marshmallows, 3 tablespoons of the butter and milk, microwave on high 1 minute. Stir until smooth. Add half of the chopped chocolate. Stir until chocolate is completely melted. Spread marshmallow mixture evenly over graham crackers in pan. Melt remaining 3 tablespoons of butter. Toss with remaining graham crackers. Add remaining marshmallows and chopped chocolate. Toss lightly. Spoon mixture evenly in pan. Bake 8-10 minutes or until marshmallows are lightly browned. Cool 15 minutes. Cut into bars.
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